Eggs a la salmorejp recipe Easy, simple and economy-wise recipes, good for daily menus and healthy eating.
   
Tortilla de berenjena
      

Eggplant Spanish tortilla
Category
Difficulty
Time
Servings
Sent by
Eggs
45 minutes
4 people
Ana Teresa
 
INGREDIENTS
- 5 eggs.
- 1 eggplant.
- Paprika.
- 1 medium-sized onion.
- 100 gr of Parmesan cheese.
- 50 gr of white cheese.
- 50 gr of Spanish Serrano ham.
- Salt and pepper to taste.
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DIRECTIONS:

Thinly slice the eggplant. Beat the eggs with salt and pepper. Add the egg mixture, the eggplant, the white cheese, grated. Spread a layer of ham, then a layer of paprika and thinly sliced onion. Finally the Parmesan cheese. Cook for 15 minutes at low heat. Serves 6.
 
   
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