Fried ice-cream scoop recipe Easy, simple and economy-wise recipes, good for daily menus and healthy eating.
   
       

Fried ice-cream scoops
Category
Difficulty
Time
Servings
Sent by
Desserts
15 minutes
4 people
Ana
 
INGREDIENTS
- 4 slices of bread (no crust).
- 4 vanilla ice-cream scoops (or desired flavor).
- 1 glass of milk.
- 2 tablespoons of flour.
- Oil.
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DIRECTIONS:

Wrap each ice-cream scoop with a slice of bread and shape it into a ball.
Mix the milk with the flour until uniform. Cover each ice-cream scoop with it and deep-fry. Eat inmediately.
 
   
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