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Cooking recipes

Recetas de cocina
 
 
  Chard stir-fry (sent by Ana)
  Category   Difficulty   Time   Servings
Vegetables 30 minutes 4 people
 

INGREDIENTS

- 1 kg. fresh chard.
- 4 garlic cloves.
- 1 Can of fried tomato.
- 2 eggs.
- Salt.
- Oil.

 

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                                               DIRECTIONS:

Put on a saucepan the chard, water and salt. Cook until done and drain.
On a big frying pan, put oil and the sliced garlic. Fry until golden brown. Add chard and stir fry, add the fried tomato amd mix well. Finally, add the eggs and stir until done. Add salt a desired.

 
Artichokes and cheese
Ingredients

- 16 medium size artichokes.
-1 lemon.
-8 servings of cheese.
-1 can of anchovies .

Directions:

Remove the hard leaves from the artichokes, boil with lemon cut in quarters. Once they’re done, drain and set aside.
Place the artichokes on a deep roasting pan one next to the other so they don’t turn around. Put half cheese serving on top of each artichoke, and half anchovy on top of it. Pour some of the remaining oil from the anchoves can. Bring to the oven and grill.

   
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Easy recipes, ideal for beginners, students, even children! For everyday cooking, and for designing daily affordable menus. If you have no clue about cooking, or, you want us to publish one of your recipes, this is your site.